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	<title>Recipes, Cooking Tips and Meal Ideas &#187; BBQ</title>
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		<title>Barbecued Ribs</title>
		<link>http://recipeoptions.com/2011/09/barbecued-ribs/</link>
		<comments>http://recipeoptions.com/2011/09/barbecued-ribs/#comments</comments>
		<pubDate>Tue, 13 Sep 2011 23:51:59 +0000</pubDate>
		<dc:creator><![CDATA[Kidd]]></dc:creator>
				<category><![CDATA[BBQ]]></category>

		<guid isPermaLink="false">http://recipeoptions.com/?p=287</guid>
		<description><![CDATA[<p>For a lot of people real barbecue means barbecued ribs. But the Holy Grail of tender, falling-off-the-bone ribs eluded me time after time&#8230; sure, they tasted great, but the meat didn&#8217;t fall off the bone the way I expect of a good rib. I cooked my ribs &#8220;low and slow&#8221;&#8211; several hours on low heat. &#8230; <a href="http://recipeoptions.com/2011/09/barbecued-ribs/" class="more-link">Continue reading <span class="screen-reader-text">Barbecued Ribs</span> <span class="meta-nav">&#8594;</span></a></p><p><a href="http://recipeoptions.com">Recipes, Cooking Tips and Meal Ideas</a></p>]]></description>
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		<title>Grilled Shrimp Kabobs</title>
		<link>http://recipeoptions.com/2011/06/grilled-shrimp-kabobs/</link>
		<comments>http://recipeoptions.com/2011/06/grilled-shrimp-kabobs/#comments</comments>
		<pubDate>Thu, 02 Jun 2011 01:53:53 +0000</pubDate>
		<dc:creator><![CDATA[Kidd]]></dc:creator>
				<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Heart-Healthy]]></category>
		<category><![CDATA[Quick Meals]]></category>
		<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://recipeoptions.com/?p=255</guid>
		<description><![CDATA[<p>Memorial Day was blazin&#8217; hot, 90+ degrees and not a cloud in the sky. Finally some real summer weather! We spent the afternoon at the beach, so we needed something quick and simple to grill when we got back. Shrimp kebabs are the ticket for quick and simple. The marinating takes a little prep, but &#8230; <a href="http://recipeoptions.com/2011/06/grilled-shrimp-kabobs/" class="more-link">Continue reading <span class="screen-reader-text">Grilled Shrimp Kabobs</span> <span class="meta-nav">&#8594;</span></a></p><p><a href="http://recipeoptions.com">Recipes, Cooking Tips and Meal Ideas</a></p>]]></description>
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		<title>Smoked Barbequed Turkey</title>
		<link>http://recipeoptions.com/2011/05/smoked-barbequed-turkey/</link>
		<comments>http://recipeoptions.com/2011/05/smoked-barbequed-turkey/#comments</comments>
		<pubDate>Thu, 12 May 2011 03:08:16 +0000</pubDate>
		<dc:creator><![CDATA[Kidd]]></dc:creator>
				<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Heart-Healthy]]></category>

		<guid isPermaLink="false">http://recipeoptions.com/?p=230</guid>
		<description><![CDATA[<p>We had family over for Mother&#8217;s Day, so I decided to smoke a turkey. Turkeys are pretty cheap per pound, and smoked turkey is a real crowd pleaser. This recipe takes time though- it sure ain&#8217;t a candidate for the &#8220;Quick Meals&#8221; category. There are two ways you can smoke a turkey- the long way &#8230; <a href="http://recipeoptions.com/2011/05/smoked-barbequed-turkey/" class="more-link">Continue reading <span class="screen-reader-text">Smoked Barbequed Turkey</span> <span class="meta-nav">&#8594;</span></a></p><p><a href="http://recipeoptions.com">Recipes, Cooking Tips and Meal Ideas</a></p>]]></description>
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		<title>Perfectly Grilled Filet Mignon</title>
		<link>http://recipeoptions.com/2011/04/perfectly-grilled-filet-mignon/</link>
		<comments>http://recipeoptions.com/2011/04/perfectly-grilled-filet-mignon/#comments</comments>
		<pubDate>Tue, 26 Apr 2011 21:55:36 +0000</pubDate>
		<dc:creator><![CDATA[Kidd]]></dc:creator>
				<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Beef Dishes]]></category>
		<category><![CDATA[Quick Meals]]></category>

		<guid isPermaLink="false">http://recipeoptions.com/?p=205</guid>
		<description><![CDATA[<p>Yeah, that&#8217;s right, you read the title correctly. This is serious stuff, so there&#8217;s no room for false modesty here. I&#8217;m going to show you how to grill filet mignon cuts of steak perfectly, every time. Ingredients: 4 Filet Mignon cut steaks Kosher salt Fresh coarse-ground pepper Soaked Hickory Chips (optional) Special Utensils: Barbeque Grill &#8230; <a href="http://recipeoptions.com/2011/04/perfectly-grilled-filet-mignon/" class="more-link">Continue reading <span class="screen-reader-text">Perfectly Grilled Filet Mignon</span> <span class="meta-nav">&#8594;</span></a></p><p><a href="http://recipeoptions.com">Recipes, Cooking Tips and Meal Ideas</a></p>]]></description>
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		<title>Applewood-Smoked Spice Rub Chicken with Grilled Asparagus</title>
		<link>http://recipeoptions.com/2011/04/applewood-smoked-spice-rub-chicken/</link>
		<comments>http://recipeoptions.com/2011/04/applewood-smoked-spice-rub-chicken/#comments</comments>
		<pubDate>Wed, 13 Apr 2011 01:49:35 +0000</pubDate>
		<dc:creator><![CDATA[Kidd]]></dc:creator>
				<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Heart-Healthy]]></category>

		<guid isPermaLink="false">http://recipeoptions.com/?p=141</guid>
		<description><![CDATA[<p>Finally we got some summerlike weather here in Michigan! It was in the 80s this past Sunday, and so the barbequing season begins. Now, I&#8217;ll barbeque and grill outside all year long, but it&#8217;s definitely more fun to be standing around the grill in shorts and a t-shirt, cold beverage in hand, than freezing in &#8230; <a href="http://recipeoptions.com/2011/04/applewood-smoked-spice-rub-chicken/" class="more-link">Continue reading <span class="screen-reader-text">Applewood-Smoked Spice Rub Chicken with Grilled Asparagus</span> <span class="meta-nav">&#8594;</span></a></p><p><a href="http://recipeoptions.com">Recipes, Cooking Tips and Meal Ideas</a></p>]]></description>
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